An apple a day keeps the doctor away ... or so they say. But this recipe isn't one of those. Oh no. Loaded with "buttah" and "sugah" this is definitely not doctor's orders. But it is darn good comfort food!
Perhaps its the comfort of the quintessential scent of Fall that makes me all warm and fuzzy. And I know you're thinking, "Rachelle, why on this green earth would I need something warm and fuzzy in the middle of June!?"
Well, the answer to that is this recipe is extremely diverse. Swap out the apples for summer blueberries or peaches and you've got a great 4th of July family brunch or dollop on some vanilla ice cream for a backyard bbq dessert. I just baked it in it's original form, but one could definitely get creative with the fruit.
So turn off the latest news, turn on your oven and create some smiles with this recipe.
Check out the whole recipe and my baking photos here: